The Empty Plate podcast is a food and culture podcast exploring the stories of access, identity, and memorythrough the dishes that shape us.
In each episode, I sit down with creatives and cultural voices who inspire me; people working at the intersection of food, art, and identity.
Through three meaningful dishes from their lives, we uncover stories of memory, belonging, and transformation.
I have found that it’s often within the reflection of during these memeoris of sustenance that many guest including myself begin to realise how important food has been in shaping both their inner and outer world.
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Explore the dishes that define our guests
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Kirk Haworth, on following your vision, vegetable cookery and noodle sandwiches
Episode 10
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Bettina Campolucci Bordi on childhood in Tanzania, heroing produce and owning your food memories
Episode 23
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Rebecca Ghim Rebecca Ghim on the history of Kimchi and of resistance and resilience within food
Episode 24
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Himansh Suri on Indian French Toast, Anthony Bourdain to Queens, and Temple Cooking
Episode 25